Here's week six! I'm thrilled the cucumbers are still coming, although we're down to one this week, so I fear the end is near. Also: chives, peas, baby spinach, tomatoes, jalapenos, radishes, and...I'm not sure! How embarrassing. I thought they were beets, then I saw them in the picture and thought, "Hmm, they look like turnips or rutabagas." But I cut one in half and there are rings in the flesh, so I think they're beets after all. Maybe an heirloom albino beet? Help me! 
Tuesday, June 21, 2011
Week Six
Here's week six! I'm thrilled the cucumbers are still coming, although we're down to one this week, so I fear the end is near. Also: chives, peas, baby spinach, tomatoes, jalapenos, radishes, and...I'm not sure! How embarrassing. I thought they were beets, then I saw them in the picture and thought, "Hmm, they look like turnips or rutabagas." But I cut one in half and there are rings in the flesh, so I think they're beets after all. Maybe an heirloom albino beet? Help me! 
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1 comment:
We got some white and purple carrots- so maybe they were white beets. Did they taste like beets when you cooked them--sweet. We did get some turnips recently. I didn't even know that turnips grew this time of the year. They seem so wintery. We also got swiss chard too.
Linda
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